Exciting Recipes That Everyone is Talking About This November

PHOTO BY PIXABAY ON PEXELS

As November ends, the kitchen buzzes with excitement for seasonal flavors. Everyone is talking about cozy comfort foods like cinnamon rolls and butternut squash.

Dive into these recipes that not only celebrate the harvest but also bring warmth to your table. Get ready to impress your loved ones with dishes that capture the essence of fall!

Pumpkin Spice Cinnamon Rolls

Bring the warmth of fall into your kitchen with Pumpkin Spice Cinnamon Rolls.

Ingredients:

• 1 cup pumpkin puree
• 1/2 cup milk
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 2 cups flour
• 1 packet yeast

Instructions:

1. Warm the milk and mix with sugar until dissolved.
2. Combine pumpkin puree, spices, and yeast in a bowl.
3. Add milk mixture and flour gradually to form dough.
4. Roll out dough, spread with butter, and sprinkle cinnamon sugar.
5. Roll, cut, and let rise before baking.

See this post for some mouthwatering photos:

Cheesy Stuffed Butternut Squash

Cheesy stuffed butternut squash is a cozy, delicious dish perfect for November.

Ingredients:

• 1 large butternut squash
• 1 cup quinoa (cooked)
• 1 cup shredded cheese
• ½ cup ricotta cheese
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Fresh herbs (like parsley or sage)

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Halve the squash and scoop out the seeds.
3. Brush with olive oil and season with salt and pepper.
4. Bake for 30–40 minutes until tender.
5. In a bowl, mix quinoa, cheeses, garlic powder, and herbs.
6. Stuff the squash halves with this mixture.
7. Bake for an additional 15–20 minutes until cheese is bubbly.

Here’s a variation of this recipe:

Cranberry Brie Bites

Cranberry Brie Bites are a simple yet impressive appetizer that’s perfect for your November gatherings.

Ingredients:

• 1 package puff pastry sheets
• 1 wheel of brie cheese
• 1 cup cranberry sauce
• 1 egg (for egg wash)
• Fresh thyme (optional, for garnish)

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Roll out the puff pastry and cut it into squares.
3. Place a small piece of brie in the center of each square.
4. Top with a spoonful of cranberry sauce.
5. Fold the pastry over and seal. Brush with egg wash.
6. Bake for 15-20 minutes until golden brown.

Watch this tutorial for this recipe: