Pasta Chips: TikTok’s Crunchy Snack Craze
Joe Squatch
November 6, 2024
PHOTO BY MART PRODUCTION ON PEXELS
Pasta chips are a crunchy snack craze taking over TikTok! These delightful bites have quickly become a favorite for their unique texture and flavor.
Whether you’re snacking while binge-watching your favorite show or enjoying them as a party appetizer, pasta chips are a fun way to satisfy your cravings. With endless flavor combinations, they’re sure to become your new go-to snack!
Viral Trend
Pasta chips have taken the internet by storm. This snack is a delightful twist on traditional chips, using pasta as the base.
You can easily find countless recipes and videos showcasing different flavors and preparation methods. You can make the classic flavor using olive oil, garlic, and parmesan, such as in the following video:
Or how about something spicy? Better yet, try using basil and oregano for an Italian flair.
Recipe
Here’s what you need:
Ingredients:
- 8 oz pasta (your choice)
- 2-3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan (optional)
Instructions:
- Boil pasta according to package instructions. Drain and let cool.
- Set your oven to 400°F (200°C).
- Toss pasta with olive oil, garlic powder, Italian seasoning, salt, and pepper. Sprinkle with parmesan.
- Bake for about 15-20 minutes, or until crispy, stirring halfway. Or air-fry at 400°F for 10 minutes. Shake them around the 4 and 7 minute marks to cook them evenly.
Here’s a variation of this recipe:
Why It’s Popular
There are a few reasons why you might want to make yourself these pasta chips.
- Crunchy Texture: If you love crunch, these chips deliver. They offer a satisfying bite that satisfies snacking cravings.
- Unique Flavor: With various seasoning options, from garlic to spicy marinara, pasta chips cater to different taste buds. You can find something for every preference.
- Versatility: You can dip them in your favorite sauces, pair them with cheese, or enjoy them solo. There’s no wrong way to snack.
Here’s an idea for a dipping sauce: