3 Flavor-Packed Taco Stuffed Pepper Recipes

PHOTO BY RITAE ON PIXABAY

Taco stuffed peppers are an easy, tasty twist on classic tacos. They combine the bold flavors of taco seasoning with the fresh crunch of bell peppers for a satisfying meal.

These 3 recipes offer simple ways to enjoy taco goodness packed inside colorful peppers with different flavor profiles. Each one is quick to make and perfect for a weeknight dinner or meal prep.

Classic Beef & Cheddar

This recipe features ground beef seasoned with taco spices like cumin and chili powder. The mixture is stuffed into halved bell peppers and topped with shredded cheddar cheese. It bakes until the peppers soften and the cheese melts.

Ingredients:

• Ground beef
• Taco seasoning
• Bell peppers
• Cheddar cheese

It’s simple, hearty, and packs the familiar taco flavors into a neat, low-carb package.

Here’s a sample of this recipe:

Customizable Taco-Style Peppers

This version starts with ground beef and taco seasoning, but invites you to switch up the protein or go wild with toppings. It’s all about flexibility and flavor.

Bell peppers are briefly softened in hot water before being filled with seasoned meat and topped with cheese. After a quick bake in the oven, they’re dressed with guacamole, sour cream, jalapeños, cilantro, and lime juice.

The result is a quick, satisfying meal that’s easy to adjust based on what’s in your kitchen—or your cravings.

Check out the recipe here:

Chicken Fajita Style

This recipe packs peppers with juicy chicken, bell peppers, and onions. It’s simple but full of bold fajita flavors.

They season the chicken with fajita spices like cumin, chili powder, and smoked paprika. Then, it’s cooked with colorful bell peppers and onions for a tasty mix.

Stuffed peppers are topped with melted cheese and baked until bubbly. It’s a quick, colorful meal that’s easy to make any night.

Here’s a video tutorial on how to make this dish: